{"id":2651,"date":"2024-10-07T10:00:00","date_gmt":"2024-10-07T01:00:00","guid":{"rendered":"https:\/\/artlingual.com\/staffblog\/?p=2651"},"modified":"2024-09-30T15:42:37","modified_gmt":"2024-09-30T06:42:37","slug":"2-must-have-fall-foods","status":"publish","type":"post","link":"https:\/\/artlingual.com\/staffblog\/?p=2651","title":{"rendered":"2 Must-have Fall Foods"},"content":{"rendered":"\n

It’s finally that time of year in Japan where supermarkets start rolling out their seasonal Fall foods, and who doesn’t like sweet potatoes? <\/p>\n\n\n\n

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Or what about pumpkin in curry or misou soup? My family even loves to buy those big bags of sweet chestnuts and munch on them all season long.<\/p>\n\n\n\n

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Well, would it surprise you if I told you America also loves sweet potatoes and pumpkins in Fall? In fact, we have 2 iconic desserts that likely land on every dinner table during this season in the U.S.- pumpkin pie and sweet potato pie!<\/p>\n\n\n\n

\u30a2\u30e1\u30ea\u30ab\u4eba\u3082\u79cb\u306b\u306f\u30b5\u30c4\u30de\u30a4\u30e2\u3084\u30ab\u30dc\u30c1\u30e3\u304c\u5927\u597d\u304d\u3060\u3068\u8a00\u3063\u305f\u3089\u3001\u9a5a\u304d\u307e\u3059\u304b? \u5b9f\u306f\u3001\u30a2\u30e1\u30ea\u30ab\u3067\u306f\u3053\u306e\u5b63\u7bc0\u306b\u3069\u306e\u98df\u5353\u306b\u3082\u4e26\u3076 2 \u3064\u306e\u8c61\u5fb4\u7684\u306a\u30c7\u30b6\u30fc\u30c8\u304c\u3042\u308a\u307e\u3059\u3002\u305d\u308c\u306f\u3001\u30d1\u30f3\u30d7\u30ad\u30f3 \u30d1\u30a4\u3068\u30b5\u30c4\u30de\u30a4\u30e2 \u30d1\u30a4\u3067\u3059\u3002<\/em><\/p>\n\n\n\n

\"\"\/<\/figure>\n\n\n\n

Perhaps you don’t know, but Japanese sweet potatoes and American sweet potatoes look quite different. In fact, American sweet potatoes are a deep orange color! With both pies being orange, it can be difficult to tell them apart. The taste is also similar! <\/p>\n\n\n\n

\u3054\u5b58\u77e5\u306a\u3044\u304b\u3082\u3057\u308c\u307e\u305b\u3093\u304c\u3001\u65e5\u672c\u306e\u30b5\u30c4\u30de\u30a4\u30e2\u3068\u30a2\u30e1\u30ea\u30ab\u306e\u30b5\u30c4\u30de\u30a4\u30e2\u306f\u898b\u305f\u76ee\u304c\u304b\u306a\u308a\u9055\u3044\u307e\u3059\u3002\u5b9f\u306f\u3001\u30a2\u30e1\u30ea\u30ab\u306e\u30b5\u30c4\u30de\u30a4\u30e2\u306f\u6fc3\u3044\u30aa\u30ec\u30f3\u30b8\u8272\u3067\u3059\u3002\u3069\u3061\u3089\u306e\u30d1\u30a4\u3082\u30aa\u30ec\u30f3\u30b8\u8272\u306a\u306e\u3067\u3001\u533a\u5225\u304c\u3064\u304d\u307e\u305b\u3093\u3002\u5473\u3082\u4f3c\u3066\u3044\u307e\u3059\u3002<\/em><\/p>\n\n\n\n

Pumpkin pies are so popular in America that the spice blend used in its recipe has become a household name- ‘Pumpkin Spice’. You wouldn’t believe the variety of pumpkin spice options we have. In Fall, many restaurants and brands offer seasonal pumpkin spice versions of their food. Even Starbucks offers a Pumpkin Spice Latte!<\/p>\n\n\n\n

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If you ever find yourself in the States for the Fall season, you’ve absolutely got to try the desserts!<\/p>\n\n\n\n

\u79cb\u306b\u30a2\u30e1\u30ea\u30ab\u3092\u8a2a\u308c\u308b\u6a5f\u4f1a\u304c\u3042\u308c\u3070\u3001\u305c\u3072\u30c7\u30b6\u30fc\u30c8\u3092\u8a66\u3057\u3066\u307f\u3066\u304f\u3060\u3055\u3044\u3002<\/em><\/p>\n\n\n\n

\u65b0\u6f5f\u30a8\u30ea\u30a2 D.J<\/p>\n\n\n\n

<\/p>\n","protected":false},"excerpt":{"rendered":"

It’s finally that t…<\/p>\n

\u7d9a\u304d\u3092\u8aad\u30802 Must-have Fall Foods<\/span><\/a><\/div>\n","protected":false},"author":4,"featured_media":2735,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1,2],"tags":[23,111,20,22,50,15,118,32,13,14],"class_list":["post-2651","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog","category-english","tag-artlingual","tag-blog","tag-english","tag-english-school","tag-language-school","tag-15","tag-118","tag-32","tag-13","tag-14","entry"],"_links":{"self":[{"href":"https:\/\/artlingual.com\/staffblog\/index.php?rest_route=\/wp\/v2\/posts\/2651","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/artlingual.com\/staffblog\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/artlingual.com\/staffblog\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/artlingual.com\/staffblog\/index.php?rest_route=\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/artlingual.com\/staffblog\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2651"}],"version-history":[{"count":5,"href":"https:\/\/artlingual.com\/staffblog\/index.php?rest_route=\/wp\/v2\/posts\/2651\/revisions"}],"predecessor-version":[{"id":2742,"href":"https:\/\/artlingual.com\/staffblog\/index.php?rest_route=\/wp\/v2\/posts\/2651\/revisions\/2742"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/artlingual.com\/staffblog\/index.php?rest_route=\/wp\/v2\/media\/2735"}],"wp:attachment":[{"href":"https:\/\/artlingual.com\/staffblog\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2651"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/artlingual.com\/staffblog\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2651"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/artlingual.com\/staffblog\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2651"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}